Opened in November of 2010, Andis Wines brings a modern and fresh approach to Amador County's winemaking region. Our focus: seeking out the best vineyards in the Sierra Foothills to craft wines with balance, character, complexity and varietal correctness. Using both traditional and innovative winemaking approaches (have you tried wine aged in concrete?), Andis Wines have quickly garnered 90+ point scores in Wine Spectator and Wine Enthusiast, glowing reviews in print and online media, and placements in some of the finest restaurants.
Full-bodied with herbal notes. Younger cab has rich flavors of currant.
Fruity, spicy. Very soft, less tannic than Cabernet sauvignon.
Delicate and fresh, very soft tannins with fruity aromas.
Typically zesty, ranges from medium- to full-bodied and dry to off-dry.